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Job openings for Restaurant Captain in United Arab Emiratesdenmark

Restaurant Captain Required

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As a Restaurant Captain, you will be responsible for overseeing the operations of the restaurant and ensuring that guests receive exceptional service. Your main duties will include:
- Greeting and seating guests in a timely and friendly manner
- Managing reservations and coordinating with the host/hostess
- Training and supervising restaurant staff to ensure smooth service
- Handling customer inquiries and resolving any issues or complaints
- Monitoring food and beverage quality and presentation

Experience	6 - 12 Years
Salary	18 Lac To 1 Crore P.A.
Industry	Hotel / Restaurants / Travel / Airlines
Qualification	Higher Secondary, Secondary School, B.A, B.Com
Key Skills	Restaurant Manager Restaurant General Manager Senior Restaurant Manager Assistant Restaurant Manager Hotel Restaurant Restaurant Service Restaurant Consultant Restaurant Captain Restaurant Waiter Restaurant Hostess Restaurant Executive Restaurant Staff

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